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Carson City BBQ
A cook in a Carson City BBQ apron smiling behind a whole roasted suckling pig on a red cutting board, carving knife and tongs laid out beside it.

Service area

BBQ Catering atVerdi, Nevada

Verdi sits about 30 miles northwest of our place outside Carson City, at the western end of the Truckee Meadows where the valley floor runs out and the river canyon starts to climb. It is a small unincorporated community in Washoe County, and the California line is a short walk from parts of it.

That line is why this has a page of its own rather than a line in somebody else's. Everything about a cater here is ordinary until you work out which state the ground under the serving line is in — and out at this end of the county that is a real question rather than a rhetorical one.

Distance from our base
about 30 miles northwestStraight-line from 5110 S Edmonds Dr, Carson City — not a road distance.
County
Washoe County, Nevada
Good to know
An unincorporated community in Washoe County at the western end of the Truckee Meadows, hard against the California state line.

What gets booked out at the west end

There is no events calendar here in the way a city has one. What a community this size generates is private: a ceremony on family land, a reunion with people coming in over a pass from both directions, a fundraiser for something local, a company that has taken a house for a weekend and needs one proper meal in the middle of it.

Those are all days where the guests are travelling to reach you, which changes the shape of them. People arrive across a window rather than at an hour, and the meal has to survive that. It also means almost nobody is local to the site — including, often, the host — so the practical questions get asked late unless somebody raises them early.

Two things to settle before you pick a date

Neither of them is about food, and both take longer to get an answer on than the menu ever does.

Which state you are in
Nevada or California changes the county, the fire authority and whose rules a caterer is working under on your ground. If the site is anywhere near the line, confirm it rather than assume it.
What the fire restriction says
Open-flame cooking gets restricted in the dry months along the edge of the canyon. Ask the fire authority for your address what is in force on your date, and where a cooker with a live fire in it is allowed to sit.

The line on the map and the season on the calendar

If the site is near the state line, and plenty out here are, establish which side of it you are on before anything else is decided. Nevada and California mean different counties, different fire authorities and different rules for an outside vendor working on private ground, and an address by itself will not always tell you. It costs one phone call and it can change what permission a host needs.

The ground decides the season as well. Where a valley floor meets a canyon and a tree line, the dry months bring restrictions on open flame, and a rotisserie smoker is an appliance with a live fire in it. We work within whatever is in force, but where the cooker may stand is not always a free choice in August, and that is far better settled in June.

The honest answer about size

Full service is what makes a trip out this way worth anybody's morning, and the published floor for it is 40 people. Check yourself against that number first, because the other honest sentence on this page is one caterers do not often write down: below the 20-person minimum for a drop-off there is nothing we can sell you at all, and a gathering in a community this size is quite often below it.

If your numbers clear the floor, the distance stops being the problem. The crew is committed to the day either way, the travel fee our printed terms apply outside the immediate area goes onto the quote, and what turns up is the cooker, the tents, the tables and the people to run all three.

What we usually suggest here

Full-service catering

20-person minimum for drop-off and pick-up · 40-person minimum for a full cater. Every event is quoted individually.

Travel fees are added to caters outside our immediate area.

Ask us about a date out west

Send the date, a headcount and the address — and if you already know which side of the state line it falls on, say so. We will come back with what we can do and, just as usefully, tell you plainly if the numbers mean we are not the right answer for it.